Recipe: Delicious Sweet Potato Chocolate Brownie

Sweet Potato Chocolate Brownie.

You can cook Sweet Potato Chocolate Brownie using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sweet Potato Chocolate Brownie

1. It's 2 of Medium to large sweet potato (600g).
2. You need 2/3 Cup of buckwheat or brown rice flour (100g).
3. You need 14 of Medjool dates (natural).
4. Prepare 4 tbsp of pure maple syrup organic.
5. It's 2/3 Cup of ground almonds (80g).
6. You need 4 tbsp of raw cocoa or carob chocolate.
7. It's 1 pinch of salt.
8. It's of (optional) 50g of your favourite nuts.

Sweet Potato Chocolate Brownie step by step

1. Boil the sweet potato in water after you have peeled them, and add them to the food processor.
2. Add the dates and maple syrup to the food processor and blend until you create a soft mixture.
3. Add the rest of the dry ingredients and blend.
4. Place the whole mixture into a square dish and put in the oven for 20 minutes.